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Morlife PHGG 100g

Morlife

Morlife PHGG 100g

$21.95
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Your outside reflects your inside, so make sure you’re shining thanks to Partially Hydrolysed Guar Gum (PHGG). PHGG is a soluble prebiotic fibre made from the seed of the guar plant. You may know of guar from the food additive guar gum, which is used as a thickener in foods due to its high viscosity (ability to thicken). PHGG is different to guar gum because it is “pre-digested” using hydrolysation, reducing it’s thickening actions but keeping the same gut-loving properties. As PHGG ferments slowly, it is FODMAP friendly making it ideal for those who are sensitive to other great but rapid fermenting fibres like inulin and fructooligosaccharides.
Mix 3.5 g (approx. 2 teaspoons) of Morlife Partially Hydrolysed Guar Gum with water, juices, smoothies, yoghurt, cereals or any other foods.

100% Partially Hydrolysed Guar Gum (PHGG).

Packed in a facility that processes products containing soy, dairy, fish & tree nuts.
 

NUTRITION INFORMATION

Servings per package: 28

Serving size: 3.5 g

 

Avg. qty. per serve

Avg. qty. per 100 g

Energy

29 kJ

820 kJ

Protein, total

Less than 0.1 g

0.5 g

- gluten

0.0 mg

0.0 mg

Fat, total

Less than 0.1 g

Less than 0.1 g

- saturated

Less than 0.1 g

Less than 0.1 g

Carbohydrate

0.2 g

6.8 g

- sugars

0.2 g

6.8 g

Dietary Fibre

3.0 g (10% DI1)

87.0 g

- soluble

3.0 g

87.0 g

Sodium

4 mg

123 mg

    

1Based on an average adult diet of 8700 kJ

 

Your outside reflects your inside, so make sure you’re shining thanks to Partially Hydrolysed Guar Gum (PHGG). PHGG is a soluble prebiotic fibre made from the seed of the guar plant. You may know of guar from the food additive guar gum, which is used as a thickener in foods due to its high viscosity (ability to thicken). PHGG is different to guar gum because it is “pre-digested” using hydrolysation, reducing it’s thickening actions but keeping the same gut-loving properties. As PHGG ferments slowly, it is FODMAP friendly making it ideal for those who are sensitive to other great but rapid fermenting fibres like inulin and fructooligosaccharides.

Mix 3.5 g (approx. 2 teaspoons) of Morlife Partially Hydrolysed Guar Gum with water, juices, smoothies, yoghurt, cereals or any other foods.

100% Partially Hydrolysed Guar Gum (PHGG).

Packed in a facility that processes products containing soy, dairy, fish & tree nuts.
 

NUTRITION INFORMATION

Servings per package: 28

Serving size: 3.5 g

 

Avg. qty. per serve

Avg. qty. per 100 g

Energy

29 kJ

820 kJ

Protein, total

Less than 0.1 g

0.5 g

- gluten

0.0 mg

0.0 mg

Fat, total

Less than 0.1 g

Less than 0.1 g

- saturated

Less than 0.1 g

Less than 0.1 g

Carbohydrate

0.2 g

6.8 g

- sugars

0.2 g

6.8 g

Dietary Fibre

3.0 g (10% DI1)

87.0 g

- soluble

3.0 g

87.0 g

Sodium

4 mg

123 mg

    

1Based on an average adult diet of 8700 kJ

 

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