Carwari Black Tahini is made with a traditional stone mill which gives mild and slightly sweet taste with a distinct aroma. It is charcoal grey to black in colour from the black sesame seeds.
Dips, baking, ice cream, desserts, dressing, smoothies, sauces and Middle Eastern or Asian dishes. Ideal substitute of butter for vegetarian diets
Carwari Black Tahini is made with a traditional stone mill which gives mild and slightly sweet taste with a distinct aroma. It is charcoal grey to black in colour from the black sesame seeds.
Dips, baking, ice cream, desserts, dressing, smoothies, sauces and Middle Eastern or Asian dishes. Ideal substitute of butter for vegetarian diets